NCM 0209.90.00
Fat; poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
Brazil import duty rates — Updated May 2026
NCM 0209.90.00 is the Brazilian tariff code for fat; poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked. This code carries 5.4% import duty (II) and 0% IPI. EU-origin products in this category benefit from the EU-Mercosur trade agreement.
Classification hierarchy
Official Brazilian text: - Outros
Tax breakdown for NCM 0209.90.00
Taxes are cascading — each applies on a different base. Use the calculator for the exact total.
Regulatory agencies
Products under this NCM may need pre-approval before customs clearance.
EU-Mercosur impact
Sensitive category. EU-Mercosur includes a TRQ of 99,000 tonnes for beef at reduced tariffs, not full elimination.
How to import NCM 0209.90.00 into Brazil
- Confirm with your customs broker — NCM 0209.90.00 must exactly match your product description. Misclassification leads to fines and seizure.
- Calculate total cost — base import duty is 5.4%, but Brazil adds IPI (0%), PIS/COFINS (11.75%), ICMS (17–20%), and AFRMM (8%) on top. Use our calculator for the exact total.
- Get import licenses — this chapter requires clearance from MAPA, ANVISA. Apply before shipping.
- Choose entry port — ICMS varies by state (17–20%). Compare state rates to optimize your route.
Brazil Import Taxes Explained
Complete guide to the 7 cascading taxes on every import.
How to Export to Brazil
Step-by-step guide for foreign companies.
Regulatory Agencies
ANVISA, INMETRO, MAPA — which products need pre-approval?
Calculate your landed cost for NCM 0209.90.00
Enter CIF value and get a breakdown of all 7 Brazilian import taxes.